Euroquip are importers of commercial catering and food service equipment of the finest quality.
August 26, 2019
Yves Scherrer @ “Mastering the Art”
Do you love French pastry? If your answer is yes, save the date then! You can’t miss it! The 10th…
August 23, 2019
Alessandro Urilli @ “Mastering the Art”
Do you love Italian pastry? Save the date then! We are going to talk about of something that you can’t miss…
August 21, 2019
Jessica Pedemont @ “Mastering the Art”
Do you love chocolate? Save the date then! After the Bean to Bar Class, it’s something that you can’t really…
August 20, 2019
The Australian Pastry Team (FIPGC) – “Mastering the Art” Demo @ Fine Food 2019
Save the date! The 9th of September 2019, The Australian Pastry Team (FIPGC) will participate at the “Mastering the Art”…
August 16, 2019
“Mastering the Art Demonstrations” @ Fine Food 2019
Euroquip is delighted to invite you to the “Mastering the Art Demonstrations”. This event is going to be featuring some…
August 13, 2019
Pizza in Pala: recipe by Master Pizza Chef Enrico Sgarbossa
Crunchy, light, delicious. Pizza in Pala is something you must try! Enrico Sgarbossa, multi awarded Master Pizza Chef (and owner)…
August 2, 2019
Lasagne roses with pancetta, ricotta, pumpkin and burrata by Chef Carlo Staropoli (recipe).
The 9th of July Chef Carlo Staropoli (from Calabria, South of Italy) held a Masterclass at Euroquip. He presented “How…
July 24, 2019
The Australian Pastry Team FIPGC @ Studio 10
Euroquip represents the FIPGC (The International Federation of Pastry, Gelato and Chocolate) in Oceania. Also, we are proudly the official sponsor…
July 10, 2019
Pane & Vino Trattoria @ My Kitchen’s Story
“Pane & Vino Trattoria means family, community and tradition…”. That’s how Sanghan Yoon (Photo on the left) describes his own…
July 5, 2019
Our ovens at the “Good Food & Wine Show”
Have you heard about of the “Good Food & Wine Show”? This event has been held at the Sydney ICC…
July 3, 2019
Meet Bruna Forlin Trevisanuto – The Australian Team (FIPGC).
Today we will meet Chef Bruna Forlin Trevisanuto. She will replace Chef Adele Di Bella that unfortunately renounced to the…
June 24, 2019
Gigino @ My Kitchen’s Story
“The name Gigino comes from the movie “The dinner Rush” which I watched many years ago. I just wanted to…