EUROQUIP are importers and distributors of high quality, Italian-made catering equipment for the foodservice industry. With a large range that serves leading restaurants, pizzerias, bakeries, patisseries, hospitals, supermarkets, clubs, cafes, casinos, hotels, takeaway food outlets, and more, Euroquip are sure to have equipment that suits your needs. We are specialised in commercial ovens, commercial refrigeration, cold & hot food catering equipment, woodfired ovens, pizza tools and accessories, gelato machinery, chocolate machines and pastry equipment.
EUROQUIP have been in the food service industry for over 15 years and have a broad understanding and ability to identify customers’ needs of the food service and hospitality industries. Euroquip values the importance of effective, efficient, reliable equipment, delivering high performance, innovation and functionality for the foodservice industry.
We have an extensive portfolio of key dealers across Australia and New Zealand as well as service agents and provide extensive product support and training. Euroquip also offers consulting services; from the initial design stage of your restaurant or kitchen through to completion, business development, product training and ongoing support.
We understand that every customer is unique and has different needs and requirements. Our reputation confirms that we are truly professional in our approach and provide a friendly and personalised service.
We supply premium catering equipment to many of Australia’s leading companies.
Moretti Forni S.P.A. leading Italian manufacturers of pizza ovens, bakery ovens, pastry ovens and hot food catering equipment.
Coldline A high-quality commercial refrigeration range that landed on Australian shores in 2014 and is exclusively imported by Euroquip. The range includes commercial fridges, blast chillers, preparation counters, retarder provers and of course refrigerated cabinets. The range is accurately designed to meet the specific needs of the Bakery, Catering, Pastry, Pizza and Ice Cream industries. The products are high quality and innovative in design and technology.
Staff Ice System Manufacturers of multifunction machines with the ability to create gelato, ice cream, granita, custard crème, jams, yoghurt, pannacotta, mousse, hot sauces, risotto, cakes and fillings. Staff Ice System is premium Italian brand for cold food catering equipment, including user-friendly gelato machines and pastry equipment.
Valoriani Forni With over 50 years’ experience in creating traditional Tuscan woodfired ovens for traditional pizza that are installed and used in some of Australia’s most highly regarded pizzerias and restaurants and are A.V.P.N approved.
Regina Pizza Peels 100% made in Italy, Pizza Tools & Accessories for professional Pizza Makers
FBM Food Boscolo Machines: manufacture plants and chocolate machines for chocolate makers, pastry chefs, restaurants and gelato shops. Founded in 1977, Food Boscolo Machines FBM, manufacture plants and machinery for chocolate as well as baking applications that are distributed worldwide to professional chocolatiers, bakers, restaurants, and hotels as well as industrial factories and large corporations.
Italian cuisine is appreciated and rewarded worldwide. The attention paid to the quality of raw materials is significant, some of the best-known chefs and restaurants are Italian, the most innovative food technologies are designed in Italy, so it’s no wonder that the best catering machinery is by Italian brands. Italian investments in research aimed at the development of the food industry are immense; Italy has always excelled and wants to maintain its leadership in this sector. As a result, the “Bel Paese” represents an international point of reference that influences the choices of foreign markets.
It always depends on what results you want to achieve, Italian kitchen equipment differs greatly from those produced by foreign competitors. First of all, there is a thorough know-how at the basis of this industry, a deeply rooted knowledge of food and cooking techniques that are hard to beat; the great specialization in the sector is definitely an advantage, engineers and designers are always one step ahead of the competition. Most of made in Italy catering equipment excel in innovation, performance, and durability, moreover, the love of Italians for beauty leads to combining technology with the refinement of design.
Food, it is known, involves all five senses. Whether you are on the customer’s side or on the restaurateur’s side, you want to enjoy delicious flavors in a nice venue, maybe watch the chefs at work in a beautiful open space kitchen, where even the style of the machines has its importance in the culinary experience.
Read more about Italian catering equipment here
Unit 1/ 26 Gow Street
Padstow NSW 2211