Conveyor Ovens of Serie T Range mean a new generational leap in the history of tunnel kilns. 4 international patents and 2 primary goals achieved: unparalleled cooking quality and the lowest outside temperature in its category. Not just pizza, but also meat, pasta, vegetables and many other food products. The ovens are equipped with Adaptive Power®Technology that releases heat only where needed, Dual-Temp®Technology, for setting different temperatures between top and bottom and Cool Around®Technology, for the external temperature control and the operator safety.
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Fax: 02 9707 3266