Pizza Deck Ovens
Home  →  Products  →  Pizza Deck Ovens


Euroquip is the exclusive Australian & New Zealand importer of these Pizza Deck Ovens Made in Italy by Moretti Forni.

MORETTI WEBSITE BOOK A FREE DEMO

    The most advanced and customizable oven in the world.

    • A sustainable choice with more than 35% energy saving and $$$ saving
    • 4 millions of combinations to respond everyone needs
    • Multifunctional with 5 different specific modular baking chambers

    ***

    The perfect oven for pizza, bakery, pastry, and gastronomy

    The wood burning oven turns electric. It Reaches the maximum temperature of 510°C

    • The most powerful electric oven in the world to bake pizza in less than one minute
    • Bakes better than a woodfired oven would. The better alternative to a wood oven
    • 2 different baking chamber sizes for high productivity

    ***

    Perfect oven for Neapolitan pizzas without the hassle of managing the wood and fire of a traditional woodfired ovens

    The effective traditional oven

    • Direct baking with exceptional temperature stability
    • Baking chamber entirely made of refractory bricks for perfect baking of traditional pizza
    • Exclusive heating element technology for optimal heat distribution, even with frequent door opening

    ***

    Perfect for Pizza Classica and direct on floor baking

    The reliable oven for full control and $$$ and time saving

    • Sand-blasted Refractory baking floor, ensuring perfect and even baking.
    • Digital controls with cooking timers, economy mode and turn-on timers
    • Top and bottom element control with chamber set temperature, for getting best baking results.

    ***

    Ideal for predominantly takeaway businesses

    The reliable oven with small footprint for smaller businesses

    • Sand-blasted Refractory baking floor, ensuring perfect and even baking.
    • Digital Control with cooking timers, economy mode and turn-on timers, saving $$$ and time.
    • Top and bottom element (%) control with chamber set temperature, for getting best baking results.

    ***

    Perfect for Pizza Classica, Tray Pizza and direct on floor baking

    Reliable, Traditional and Gas

    • Sand-blasted Refractory baking floor ensuring perfect and even baking.
    • The only oven with dual layer refractory deck, providing uniform baking floor temperature and eliminates hot/cold spots like other ovens.
    • Digital controller with exact chamber temperature displayed.

    ***

    Perfect for Pizza Classica and direct on floor baking

    The Essential Deck Oven

    • User-friendly and compact with 5 different sizes for every solution and application
    • Sand-blasted Refractory baking floor, ensuring perfect and even baking.
    • Top and Bottom thermostat-controlled elements, to achieve the best baking results.

    ***

    Great for smaller pizzerias, restaurants and cafés

    The Essential Deck Oven

    • User-friendly and compact with 5 different sizes for every solution and application
    • Sand-blasted Refractory baking floor, ensuring perfect and even baking.
    • Digital control with top and bottom temperature and power management, to achieve the best baking results.

    ***

    Great for smaller pizzerias, restaurants and cafés

    The technologic solution specific for the perfect heat

    • Give fragrance and texture back to products without dehydrating
    • The first professional reheating system with smart electronics
    • Valorize baking results even after few hours saving $$$ and time

    ***

    Perfect for business with high production