Electric Bakery Oven, Commercial Ovens, Bakery Equipment

The ideal choice for high production is a Serie R Rotary Oven by Moretti Forni. With both electric and gas feeding, the hot air flow inside the baking chamber together with the rotating trolley, guarantee a unrivalled baking uniformity.

The model R14 is equipped with the electronic temperature control, complete of some of Moretti Forni’s exclusive functions: Adaptive-Power®Technology to manage the electrical power determined by the load inside. The result is a perfect baking with low consumptions. Custom-Bake®Technology to program up to 9 phases within the same baking cycle.

Stainless steel construction with high-density insulation
Internal construction in stainless steel
Electronic controls with LCD display
Max temperature 270˚C
100 programs, easy programs, auto diagnostics and timer
Double tempered glass door
Electronic vapour ducting valve
Steam injection with timer
Adaptive-Power®Technology and Custom-Bake®Technology

Model	Capacity Trays (60x40cm	Trolley Dim. mm W – D – H	Ext. Dim. mm W – D – H	W (kg)	Power (Per Deck)
R14E	14 or 18	610 X 445 X 1603	1142 X 1761 X 2481	590	415V, 3N, 25.56kW, 36A
R14G	14 or 18	610 X 445 X 1603	1142 X 1761 X 2481	590	415V, 3N, 25.56kW, 36A

SERIE R – BROCHURE

Specs sheet:

R14E
R14G

Accessories:

Serie R – RL240 Prover

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Trolley to Suit R14 – 14 or 18 Trays
Kit with Motor for vapour extraction (for hood)

Serie R14 – Electric Rotory Oven with EcoSmartBaking Tech

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