vision - Euroquip

COSMO – The future of refrigeration

Euroquip

May 12th, 2022

Article from Coldline. Original content: https://coldline.it/en/wi-fi-remotely-control-cosmo Cosmo is an innovative Wi-Fi technologythat allows you to connect all of the Coldline appliancesin your workshop and monitor them from your smartphone. Your security Overnight production cycle – Thanks to the safety offeredby Cosmo, the production cycle can be extended to the nighttime hours, thus achieving considerable energy… Continue reading COSMO – The future of refrigeration

Organized Proving, you can!

Euroquip

October 11th, 2016

Proving whenever needed – even by night WHAT IS A RETARDER/PROVER? A retarder/prover is a valuable instrument in any bakery or pastry shop, but it is also very useful in the catering industry. With this unit, your dough will rise in a temperature and humidity controlled environment, by day or by night, allowing you to… Continue reading Organized Proving, you can!

News

Coldline takes the guess work out of retarding and proving

Euroquip

February 3rd, 2016

One of the major issues of running a bakery is the time and staff required to account for dough proving times. Since retarder proving units hit the market the struggle of timing and balance has decreased but now the features are making the process even easier and more effective. The process of proofing the yeast… Continue reading Coldline takes the guess work out of retarding and proving

The VISION Technology Forum is a Success

Euroquip

May 19th, 2015

VISION by Coldline Commercial Refrigeration On May 13th 2015 Euroquip held an interactive and educational forum intended for both re-sellers and end users of the Euroquip range. The VISION Technology Forum was focused on proving, gelato making and blast chilling techniques and included various demonstrations and samples of creative foods that can be made with… Continue reading The VISION Technology Forum is a Success