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Pane & Vino Trattoria @ My Kitchen’s Story

“Pane & Vino Trattoria means family, community and tradition…”. That’s how Sanghan Yoon (Photo on the left) describes his own restaurant.He has over than 30 years of experience in making Italian food! His homemade fresh pasta, wood fired pizza, “arrosticini” and “porchetta” are made in the traditional Italian way (video below). You can find Pane… Continue reading Pane & Vino Trattoria @ My Kitchen’s Story

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Become a real Pizza Master: REFIX SYSTEM the innovation developed by REGINA PIZZA TOOLS

Become a real Pizza Master: REFIX SYSTEM the innovation developed by Regina Pizza tools Experience, creativity, quality ingredients, good looking tables, friendly and professional staff; it seems nothing is missing … are we sure? How important is to have clean equipment?  The answer is very simple: It is crucial. Behind a great pizza and in… Continue reading Become a real Pizza Master: REFIX SYSTEM the innovation developed by REGINA PIZZA TOOLS

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