Fine Food Melbourne is one of the biggest events on the calendar for food lovers and industry professionals alike. Held every year, the event showcases the latest and greatest in food technology and innovation. For this reason, visiting our stand you will explore the latest news about our products from our exclusive suppliers. Moretti Forni,… Continue reading Innovation and tasting at Fine Food 2022
Read MorePhotos and article from Moretti Forni Original content: https://morettiforni.com/en/our-history/ 1946 The first electric oven for pastry. Everything starts when Placido Moretti, a true pioneer, creates and patents his first electric oven for pastry in a small artisan laboratory in Pesaro, while all around him bakers were using wood burning ovens almost exclusively. The success was… Continue reading Moretti Forni, the History
Read MoreArticle and Photos from Moretti Forni Original article: https://morettiforni.com/en/valerio-violetti-the-modern-fairy-tale-of-a-pizza-maker-and-popular-tiktoker/ Valerio Violetti, web-star of the moment, has been living in Australia for almost a decade. He has Neapolitan origins and a lot of passion for the most popular Italian food abroad: pizza. Hard work, commitment and perseverance did the rest, transforming him into a true professional. In… Continue reading Valerio Violetti, the modern fairy tale of a pizza maker and popular TikToker
Read MoreDon Antonio Starita (photo on the left) is a legend of the “Pizza Napoletana”. His family opened a pizzeria in Naples (where the pizza was invented in the 1700) over than 100 years ago. Has been a pleasure for us having him cooking at our kitchen. The 20th of March his Masterclass was fully booked… Continue reading Pizza dough recipe with Don Antonio Starita
Read MoreCan an electric oven cook a Neapolitan Pizza like a wood fired oven? We have asked this question to an expert: Lucio De Falco is a multi awarded Pizza Chef from Naples based in Australia. He owns Lucio Pizzeria at Zetland (2/4 Defries Ave, Zetland NSW 2017) and Lucio Pizzeria at Darlinghurst (248 Palmer St,… Continue reading Lucio tries Moretti Neapolis 510 C°
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