Coldline is the technical partner of Federazione Italiana Pasticceria, Gelateria e Cioccolateria (Italian federation of pastry, ice-cream and chocolate making). FIP Pastry Chefs, who have won over 580 medals, use Coldline cold technology during all the events they manage. The new VISION multifunction blast chillers together with the storage cabinets, create the largest gallery featuring the Italian art of pastry making, with sculptures of bread, butter, sugar, chocolate, vegetable carving and of course the best of traditional Italian and international pastries.