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PIZZA MASTERCLASS “ALTERNATIVE DOUGH” WITH MASTER PIZZA CHEF ENRICO SGARBOSSA
“Mastering the Art Demonstrations” @ Fine Food 2019
Catering Equipment
Brands
Coldline
LIFE Domestic Blast Chiller
Moretti Forni
Staff Ice System
FBM Boscolo
Valoriani Forni
Regina
Showcase
Services
Moretti Forni Lab
Demonstrations
Product Warranty
Food Industry Solutions
Find a Dealer
Service Agents
Cooking Classes
BLOG
Events
PIZZA MASTERCLASS “ALTERNATIVE DOUGH” WITH MASTER PIZZA CHEF ENRICO SGARBOSSA
“Mastering the Art Demonstrations” @ Fine Food 2019
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Euroquip
Aug 23, 2019
Alessandro Urilli @ “Mastering the Art”
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Euroquip
Aug 21, 2019
Jessica Pedemont @ “Mastering the Art”
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Euroquip
Aug 20, 2019
The Australian Pastry Team (FIPGC) – “Mastering the Art” Demo @ Fine Food 2019
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Euroquip
Aug 16, 2019
“Mastering the Art Demonstrations” @ Fine Food 2019
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Euroquip
Aug 13, 2019
Pizza in Pala: recipe by Master Pizza Chef Enrico Sgarbossa
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Euroquip
Aug 02, 2019
Lasagne roses with pancetta, ricotta, pumpkin and burrata by Chef Carlo Staropoli (recipe).
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